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TEK-PH milk pasteurizer performs direct heating, pasteurization, homogenization of milk, milk mixtures, egg liquids and other food stuffs.
It has a number of indisputable advantages as compared to conventional equipment:
-it combines three operations: pasteurization, homogenization and holding, which is conducive to pasteurized product higher quality and 25-40% cost reduction;
-as convective heating surfaces are missing, the product is not scorched, which contributes to its quality;
-unit design makes it possible to heat, pasteurize, homogenize and discharge the product at a required temperature which is especially important in milk industry, as the product can be discharged at, say, ripening temperature, thus minimizing production cost by denying heating to this temperature;
-use is made of heat recovery.
Milk pasteurizer TEK-PH specifications
|Parameter||ТЕК - 1PH||ТЕК - 2PH||ТЕК - 3PH||ТЕК - 4PH|
|Pasteurization (sterilization) temperature, °C||50-115|
|Motor power, kW||7,5||11 - 15||22 - 30||45 (55)|
|Capacity, t/h||0,4 - 0,6||0,8 - 1,5||1,5 - 2||3 - 5|
|Power consumption, kW||6 - 8||10 - 12||18 - 20||40 - 52|
|Overall dimensions, mm||1300
On special order we can make TEK-PH pasteurizer with required pasteurization capacity.
Basic advantages of hydrodynamic units for milk pasteurization (homogenization):
Warranty period is 1 year.
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